Curriculum Vitae

Cindy Amelia Putri

Cindy Amelia Putri

Kab. Banyuasin
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Fresh graduated in Agricultursl Product Technology with strong background in food research, product formulation, and laboratory analysis. Experience as Food Innovation, Laboratory Assistant and Research Assitant with skills in (proximate analysis, HACCP, GMP ISO 22000, reagen preparation, handling analytical intruments). Passionate about R&D, formulation and packaging innovation in FMCG and chemical industry.

Juli 2025
Universitas Sriwijaya

S1 Teknologi Hasil Pertanian IPK 3.66

Mei 2024 - Juni 2024
Research Assistant

PT Riset Perkebunan Nusantara Magang

 Conducted research on the processing of concentrated latex using the coagulation method at the
Processing Technology Laboratory.
 Created and compiled scientific articles, analyzed the quality of concentrated latex for the
production of compounds and rubber sheets.
 Analysis KKK, Ash, Kadar Kotoran, TJP and PRI


Agustus 2023 - Mei 2024
Laboratory Assistant

Laboratorium Teknologi Hasil Pertanian Part Time

 Assisted with courses in Food Preservation Technology and Agricultural Product Analysis.
 Prepared practical materials, Prepared laboratory equipment and reagent following SOP.
 Conducted proximate analysis (moisture, ash, protein,fat, and carbohydrate) with accuracy >95%
according to SOP to support food product development and quality evaluation.
 Assisted in implementation of HACCP and GMP in Laboratory Practice for ensuring product safety in
R&D project
 Developed practical evaluations and reports.


Juni 2023 - Februari 2024
Wakil Kepala Departemen Internal

BEM KM FP UNSRI Organisasi

Berperan dalam menjaga hubungan baik dengan himpunan mahasiswa di lingkungan fakultas pertanian, menjadi perantara antara BEM KM FP dan Himpunan mahasiswa, melakukan musyawarah bersama dengan para himpunan mahasiswa. Menyusun kegiatan keakraban dan kegiatan untuk kepentingan bersama di fakultas pertanian universitas Sriwijaya.


Januari 2023 - Sekarang
Vice of Departement External Relation and Partnership

Novo Club by Paragon Organisasi

Berperan dalam proses menjalin kerjasama dengan berbagai pihak External, memperluas jaringan comunity dan Partnership untuk visi misi organisasi. Membantu menyusun rencana kerjasama, dan MoU.


Agustus 2020 - Mei 2021
ENTREPRENEURSHIP PROGRAM Pertanian

Bakery SMK UNGGUL NEGERI 2 BANYUASIN III Part Time

Produced and marketed bakery product as part of studet entrepreeurship program , gaining experience in
production management, quality control and packaging design..

Juli 2024
Gold Medal at Korean International Womens Invention Exposition

KIWIE 2024-069

Project Innovation Product | Banana Leaf Herbal Tea as a Preventive effort to lower Diabetes and beauty enhancement in support SDGS 2030 | herbal tea formulation from banana leaf extract as an antidiabetic preventive effort


Oktober 2023
Gold Medals in Internasional Science Competition ISIF

IYSA No.0050/IYSA-UDAYANA-ITS/ISIF/AWARD/XI/2023

Mustea Banana Leaf Herbal Tea Innovatioon as Preventive Effort to Lower Diabetes in Support of SDGS 2030 | Developed a functional
herbal tea formulation from banana leaf extract as an antidiabetic preventive effort | ISIF 2023


November 2022
Gesid University Ambassador

Generasi Sehat Indonesia x Danone -


Desember 2021
Awarde Smart Scholacrship

YbmBrilian -

Hard Skills:
Desain Grafis
Pemasaran Digital
Kemampuan Bahasa Inggris
Pengetahuan Produk
Manajemen Proyek
Standar keamanan pangan (HACCP, ServSafe)

Soft Skills:
Adaptabilitas/kesabaran
Kolaborasi
Kecerdasan emosional
Berorientasi pada tujuan
Komunikasi
Kepemimpinan
Energi positif
Penyelesaian masalah
Tetapkan batas
Kerjasama Tim
Manajemen waktu